PROSECCO BRUT - Di Maria (200ml)
PROSECCO BRUT - Villa Giulietta
SPUMANTE ROSÉ - Villa Giulietta
VEUVE RICOTTEAUX BRUT- Champagne
CORTESE PIEMONTE - Cavalieri di Moasca
Clear, brillant, straw-yellow colour. Fruity, pleasant,
intense bouquet. A delicate, tempting taste.
PINOT GRIGIO - Ai Galli
Pale straw yellow in colour, dry, smooth, harmonious
and fresh with its characteristic and delicate, fruity scent.
GRILLO SICILIA - Andrero
Round, well balanced, yet dry. With a pleasant acidity
and good persistence.
SAUVIGNON BLANC “ZAGARA” - Andrero
Fruity and refreshing with floral, citrus and green apple
flavours balanced by a hint of ripe tropical fruit.
FALANGHINA BENEVENTANA - Bellaria
A fine wine made from Falanghina grapes. It is straw
yellow in colour, with intense, long-lasting aromas.
VERMENTINO DI SARDEGNA - Piero Mancini
Pleasant and delicate with a floral scent. Dry, medium
bodied. Slightly acidic with an almoond aftertaste.
GAVI DI GAVI - LA PIACENTINA - Magda Pedrini
Pale gold in colour with flashes of diamond brilliance,
it has a light, fresh, mineral and citrus bouquet.
The palate is crisp and dry.
FIANO MINUTOLO PASS’O’ - Menhir Salento
Bright straw colour - almost golden. Aromatic, with
delicate shades of peach. The taste is soft and persistent.
GRECO DI TUFO - Bellaria
Pale lemon-green. Light and silkily-textured on the palate,
with good richness of floral, stone fruit flavours and a long,
LUGANA - Malavasi
Pale yellow colour with greenish reflections; a pleasant
bouquet full of melon and tangerine with a hint of mint.
The taste is excellent and fruity.
PINOT GRIGIO BLUSH - Ai Galli
A dry, fresh and fruity rose with delicate aromas of red berries.
Crisp and lively on the palate with good intensity of ripe berry
and red cherry fruit.
ROSATO NOVEMENTI - Menhir Salento
Rose petal with Ruby reflections, roses and wild strawberry
at the nose. A pleasant flavour, fresh and smooth.
BARBERA PIEMONTE - Cavalieri di Moasca
Ruby red in colour, dry, smooth and well balanced.
MERLOT - Ai Galli
Ruby red in colour, with a full fragrant bouquet
reminiscent of raspberries and blackberries. A pleasant
dry taste with harmonious body.
CABERNET FRANC ‘VENETO’ - Ai Galli
Ruby red with purple highlights. Intensely vinous scent
with the herbaceous hint. The flavour is lean and vibrant
with pleasant fruity hints on a velvety tannic structure.
MONTEPULCIANO D’ABRUZZO ‘RISERVA’ - Spinelli
Intense ruby red with deep purple hues. Aromas of ripe red
fruit with spicy flavours. Fine body, elegant and balanced.
NERO D’AVOLA - Andrero
Ruby red with violet reflections. In the forefront of
Sicilian wines. Soft and balanced with concentrated
aromas of preserved fruits.
PRIMITIVO SALENTO ‘QUOTA 29’ - Menhir Salento
Ruby red. Characteristic aroma of grapes, ripe cherries,
blackberries and blueberries. Round and expressive.
AGLIANICO CAMPANIA - Bellaria
A bright, harmonious wine, with a fruity scent, hints of
cherry and violet and a well-balanced aftertaste.
GRAGNANO - Cantine Federiciane
Intense, with a lively, sparkling mousse and a fruity,
vinous scent. Medium-bodied, soft with a sweet taste.
CHIANTI CLASSICO - Orsumella
Elegant with a distinctive aroma of red berries,
blackberries and violets. The elevation in oak barrels
adds complexity and vanilla fragrances.
PRIMITIVO ‘CALAMURI’ - Menhir Salento
Ruby red. Spicy nose and notes of small fruits of the
forest. Involving warm and smooth. Refined for
12 months in French casks.
SERGAVIO ‘SUPERTUSCAN’ - Gavioli
Aged in barriques for 12/18 months. Refined in bottles
for 6 months. The bouquet is delicate and intense with a
fragrance of wild fruits. Smooth in flavour. An excellent
FINE NEGROAMARO - Menhir Salento
Deep ruby-purple, with an intensely fruity aromatic
profile, supported by savoury balsamic and spice notes.
Firm palate texture provides good length.
AMARONE CLASSICO - Degani
Intense garnet red in colour, this wine is rich, full bodied
and firm. Its perfume is clear and fresh, its taste is velvety
and lingering. Well structured and beautifully balanced.
BAROLO DOCG - Rizieri
Garnet red with a brick hue. Hints of balmy spices,
orange zest, tobacco and cocoa with clear notes of
cherries and raspberries. The palate is clean & elegant
BRUNELLO DI MONTALCINO - Fattoi
Deep ruby red with a touch of garnet. Intense, and spicy
with a hint of red berries and ethereal roses. Elegant
and well balanced.
Campari, Martini Rosso, soda and a twist of orange
Prosecco, Aperol, soda and a slice of orange
Gin, Martini Bianco, Campari and orange peel
ORGANIC SOFT DRINKS
(ORANGE, CEDRATA, CHINOTTO, LIMONATA)
(PEACH, PINEAPPLE, ORANGE, APPLE,
STILL or SPARKLING WATER
MORETTI DRAFT 4.6%
PERONI ROSSA 4.7%
MORETTI TOSCANA 5.5%
MORETTI SICILIANA 5.8%
MAGNERS CIDER 4.5%
APERITIFS - Martini Bianco/RossoDry
LIQEUERS - Baileys, Amaretto di Saronno, Limoncello,
Sambuca, Averna, Jagermeister, Montenegro
MALT WHISKY - Glenfiddich 12yrs
SPIRITS - Whisky, Gin, Vodka, Tequila, Rum
GRAPPA - Gentile, Moscato, Riserva Alto Rilievo
MIXERS - Tonic/Slimline tonic/Soda & Ginger ale